THE FOLLOWING DOCUMENTS SHALL BE SUBMITTED (As applicable).
i) Photocopy of valid Trade license of current year.
ii) Photocopy of certificate from the competent authority stating that current Income tax return has been submitted quoting TIN no.
iii) Photocopy of up-to date valid VAT registration certificate.
iv) Photocopy of Proprietorship/partnership deed/memorandum of association/certificate of incorporation (As applicable).
v) The Tenderer shall have a minimum of 01 (one) year experience for supplying similar goods/services and relevant document to be submitted from Govt. Semi-Govt. or reputed hospitality industry with the offer.
vi) Bidder should have sufficient cash flow to supply the tender items throughout the tender period smoothly. As proof of solvency, the bidders shall submit the original copy of recent Bank Statement/certificate (Min. previous 12 month and not older than 15 days from the date of tender opening) showing the minimum liquid assets or credit facilities not less than 10% of the total quoted price (In case of supplier/agent).
vii) The tenderer must have covered Delivery van and necessary documents for supporting the vehicle like up-to-date Blue book, Tax token, Route permit, Insurance, Fitness etc to be submitted with the tender. In case of hired Delivery van necessary Deed of Agreement has to be submitted.
viii)The rejection criteria of Fruit items: If Discolored, damaged, Spotted, discomposed , sour ,over ripped ,worm-eaten , misshapen artificially colored or flavored, dehydrated , and out of specifications.
ix)The tenderer must have possesses the Fruits shop and storage house with processing facility of their own or rental basis.
02.The tenderers must have all other eligibilities mentioned in the tender document (TDS).
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