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Ministry :	Ministry of Home Affairs	Division :	Security Services Division
Organization :	Prisons Directorate	Procuring Entity Name :	Naogaon District Jail
Procuring Entity Code :		Procuring Entity District :	Naogaon
Procurement Nature :	Goods	Procurement Type :	NCT
Event Type :	TENDER	Invitation for :	Tender - Single Lot
Invitation Reference No. :	eGP/02/OTM/Jail/Naogaon/2020-2021	Tender/Proposal Status :	Contract Awarded
App ID :	168045	Tender/Proposal ID :	485899

Key Information and Funding Information :

Procurement Method :	Open Tendering Method (OTM)	Budget Type :	Revenue
Source of Funds :	Government

Particular Information :

Project Code :	Not applicable	Project Name :	Not applicable
Tender/Proposal Package No. and Description :	eGP/02/OTM/Jail/Naogaon/2020-2021 Supplying best quality Chholar Dal for District Jail at Naogaon.
Category :	Food products and beverages; Animal products, meat and meat products; Prepared and preserved fish; Fruit, vegetables and related products; Animal or vegetable oils and fats; Dairy products; Grain mill products, starches and starch products; Animal feedstuffs; Miscellaneous food products; Beverages;Meat;Animal wool, hides and skins;Meat products;Fish fillets, fish livers and roe;Frozen fish, fish fillets and other fish meat;Dried or salted fish; fish in brine; smoked fish;Canned or tinned fish and other prepared or preserved fish;Seafood;Potatoes and potato products;Fruit and vegetable juices;Fruit and vegetables;Crude animal or vegetable oils and fats;Refined oils and fats;Edible fats;Milk and cream;Butter;Cheese products;Assorted dairy products;Grain mill products;Starches and starch products;Prepared animal feeds for farm and other animals;Bread products, fresh pastry goods and cakes;Rusks and biscuits; preserved pastry goods and cakes;Sugar and related products;Cocoa; chocolate and sugar confectionery;Pasta products;Coffee, tea and related products;Condiments and seasonings;Special nutritional products;Miscellaneous food products n.e.c. and dried goods;Distilled alcoholic beverages;Wines;Cider and other fruit wines;Non-distilled fermented beverages;Malt beer;Non-alcoholic beverages
Scheduled Tender/Proposal Publication Date and Time :	20-Aug-2020 13:30	Tender/Proposal Document last selling / downloading Date and Time :	06-Sep-2020 17:00
Pre - Tender/Proposal meeting Start Date and Time :	20-Aug-2020 16:00	Pre - Tender/Proposal meeting End Date and Time :	27-Aug-2020 12:30
Tender/Proposal Closing Date and Time :	07-Sep-2020 12:00	Tender/Proposal Opening Date and Time :	07-Sep-2020 12:00
Last Date and Time for Tender/Proposal Security Submission :	07-Sep-2020 11:00

Information for Tenderer/Consultant :

Eligibility of Tenderer :	All eGP registration Contractor/Firm.
Brief Description of Goods and Related Service :	Supplying best quality Chholar Dal for District Jail at Naogaon.
Evaluation Type :	Lot wise
Document Available :	Package wise
Document Fees :	Package wise
Tender/Proposal Document Price (In BDT) :	1000
Mode of Payment :	Payment through Bank
Tender/Proposal Security Valid Up to :	02-Feb-2021
Tender/Proposal Valid Up to :	05-Jan-2021

Lot No.	Identification of Lot	Location	Tender/Proposal security (Amount in BDT)	Tentative Start Date	Tentative Completion Date
Single	Supplying best quality Chholar Dal for District Jail at Naogaon.	District Jail, Naogaon	14000	01-Oct-2020	30-Sep-2021

Procuring Entity Details:

Name of Official Inviting Tender/Proposal :

Md. Shah Alam Khan

Designation of Official Inviting Tender/Proposal :

Jail Super

Address of Official Inviting Tender/Proposal :

Address	: Naogaon District Jail, Naogaon
City	: Naogaon
Thana	: Naogaon
District	: Naogaon - 6201
Country	: Bangladesh

Contact details of Official Inviting Tender/Proposal :

Phone No	: 0741-63216
Fax No	: 0741-81455

The procuring entity reserves the right to accept or reject all Tenders/Proposals / Pre-Qualifications / EOIs

Note: Bank will update the payment transactions only at the end of the day, so the tenderers should make sure the securities and other payments are made at least one day before the submission date.

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